Richard R. Baringer, 82, of Richlandtown died May 14, 2021. He was the husband of Arlene A. (Doncsecz) Baringer. They were married 61 years last June. Born in Quakertown he was the son of the late N. Leroy & Mamie (Hottle) Baringer. He was the owner operator of Springfield Meat Company, Richlandtown. Richard was a past Worshipful Master of the Saucon Lodge of Free & Accepted Mason #469. In 1991 he was Supreme Tall Cedar. He was also a member of several other Masonic organizations and social clubs. He enjoyed auto racing especially NASCAR, hunting, and traveling. He was a member of St. John’s U.C.C. in Richlandtown. In addition to his wife he is survived by a son Keith “Chip” (Barbara). A sister Dorothy Fairer (William). Four grandchildren and eleven great grandchildren. He was predeceased by two brothers Norman L. “Butch”, William and a sister Florence Davis. Services will be held on Thursday, May 20, 2021 at 12:00 P.M. in the C. R. Strunk Funeral Home, Inc. (www.crstrunk.com) 821 W. Broad St. Quakertown, PA 18951. Calling hours will be held on Wednesday evening May 19, 2021 from 7:00-8:30 P.M. with a Masonic Service at 8:30 P.M. and Thursday, May 20, 2021 from 11:00 A.M. – 12:00 P.M. in the funeral home. Per family wishes those not fully vaccinated for COVID 19 to please wear a mask. Memorial contributions can be made to the Muscular Dystrophy Association www.mda.org/jerry-lewis/
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